Courses
This one-semester course is intended to help you learn culinary skills. This course has 20 lessons organized into 5 units, plus 5 Unit Activities. Each lesson contains one or more Lesson Activities. This course covers the history and development of the culinary arts; the basics of nutrition; and health, safety,...
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This one-semester course is intended to help you learn culinary skills. This course has 14 lessons organized into 4 units, plus 4 Unit Activities. Each lesson contains one or more Lesson Activities. This course covers menu planning, food presentation, and different service styles. It covers the running of food service...
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This one-semester course is intended to introduce you to the concepts and processes of environmental science. This course has 13 lessons organized into four units, plus four Unit Activities. Each lesson contains one or more Lesson Activities. In Environmental Science, Semester A, you will learn about the importance of environmental...
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This one-semester course is intended to introduce you to the concepts and processes of environmental science. This course has 14 lessons organized into four units, plus four Unit Activities. Each lesson contains one or more Lesson Activities. In Environmental Science, Semester B, you will learn about the factors that affect...
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