Courses

Search courses:

Or Filter Courses by:

Filtered (237)
Filters
Grades:
Providers:
Subjects:
Professional Status:
Course Types:
Show (237)
Cancel

Search courses:

Or Filter Courses:

Filtered (237)

Critical Thinking and Study Skills (Regular)

FlexPoint
|
0.5 Unit
|
Elective
|
Grades: 9, 10, 11, 12
Critical Thinking and Study Skills teaches students how to get better grades and higher test scores, and increase their success in high school. Read More
  • State Certified

Culinary Arts, Semester A

Edmentum
|
0.5 Unit
|
Elective
|
Grades: 9, 10, 11, 12
This one-semester course is intended to help you learn culinary skills. This course has 20 lessons organized into 5 units, plus 5 Unit Activities. Each lesson contains one or more Lesson Activities. This course covers the history and development of the culinary arts; the basics of nutrition; and health, safety,... Read More
  • Quality Matters Certified
  • State Certified

Culinary Arts, Semester B

Edmentum
|
0.5 Unit
|
Elective
|
Grades: 9, 10, 11, 12
This one-semester course is intended to help you learn culinary skills. This course has 14 lessons organized into 4 units, plus 4 Unit Activities. Each lesson contains one or more Lesson Activities. This course covers menu planning, food presentation, and different service styles. It covers the running of food service... Read More
  • Quality Matters Certified
  • State Certified

Digital Art Imaging I

FlexPoint
|
1 Unit
|
Elective
|
Grades: 9, 10, 11, 12
You interact with digital art every day, why not learn how to create it? In Digital Art Imaging 1, you will explore the fundamental concepts, tools, and techniques of digital imaging. You’ll learn how to use computers, digital cameras, editing software, and more to create digital artworks and use the... Read More
  • State Certified